Reed's Fine Dining
A unique dining experience awaits you when visiting Reed's Fine Dining in the Best Western Pastures Hotel, set in stunning surroundings and using the very best of Modern English cuisine, our talented chefs create innovative menus using only the finest and freshest locally sourced ingredients. This New Restaurant is fast gaining a reputation for superb food, ambiance and service.
Open Tuesday, Wednesday and Thursday evenings 6.00pm-9.00pm offering a Three course Table d'Hote Menu for £19.95, and Friday's a Three Course Table d'hote Menu plus Amuse Bouche for £24.95 per person.
Saturday evenings from 6pm-9.30pm are Fine Dining a la carte!
Sunday Lunch is Now Served on the Last Sunday of Every Month!
Reeds is sophisticated but unassuming with a relaxed and informal ambience, perfect for any occasion.
Look out for our Special Themed Events.
Wine Gourmet Evening Friday 24th September 2010 5 Course Meal with 4 glasses of wine to compliment the meal £47.50 Per Person.
Sunday Lunch 26th September 2010 4 Course Meal £19.95 Per Person.
Ruinart Champagne Gourmet Evening Friday 29th October 2010 6 Course Meal plus Champagne £59.95 Per Person.
Sunday Lunch 31st October 2010 4 Course Meal £19.95 Per Person.
Sunday Lunch 28th November 2010 4 Course Meal £19.95 Per Person.
Sunday Lunch 12th December 2010 4 Course Meal £23.95 Per Person.
Sunday Luch 19th December 2010 4 Course Meal £23.95 Per Person.
New Years Eve Friday 31st December 2010
8 Course Meal with Champagne on Arrival & Yorkshire Raspberry Vodka to Toast the New Year £79.50 Per Person Full payment required at time of booking and is non refundable.
Bed and Breakfast in the Hotel on Friday 31st December 2010 £85.00 per Room
Or why not try our Reeds 'N 'Sleep Special only £99.00 for 2 Including £50 to spend in Reeds (subject to availability).
When booking any events a small deposit is required at time of booking, deposit's are non refundable.
To Download just a Sample Reeds Restaurant Menu Click here.
Interested in Private Dining? Attentive, individual service is assured with our Private Dining facility. Orders can be pre-booked if preferred, or choices advised by your personal chef. Meetings, parties or other special events can be catered for. Please contact Ian Allgood, Director of Food & Beverage at Reeds Fine Dining to discuss your requirements.
or to make a restaurant reservation call Reeds on 01709 572737.
Pastures Lodge
For those that are looking for a casual, friendly atmosphere, Pastures Lodge offers drinks and delicious home cooked food in the ambience and friendly atmosphere of a local country pub.
There is a wide variety of wines and spirits and a regularly updated specials boards with carvery available six lunchtimes a week, with special offer midweek carvery at just £4.50 per person 11.30am till 2.30pm!
The pub is open 7 days a week 10.30am-11pm with food served 11.45am-9.30pm (food served till 9pm on Sundays).
Download the full Pub Menu here >>
To make a reservation call 01709 579599
Ali Bongo's Kids Menu
We have a tasty kid's menu available for your hungry little ones with tempting dishes such as Toucan's Taglietelle, Sharky's Crunchy Cod Bites and sweet treats including Barney Baboon's Button Sundae. What child could resist? Download the full Kids Menu here >>